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Sketch Lecture Room & Library, Lunch April 2009 1, 2
Sketch Lecture Room & Library, Lunch April 2009 1, 2
Chef Pascal Sanchez
A collection of components that make up the starter for two people - below the elements
Asparagus Cream/Langoustine Jelly/Beansprouts
Rocket Custard/Mozzarella Ice Cream
Leg of Lamb/Knodel and Basil
Cod Mousseline
Chef Pascal Sanchez at work in the kitchen
Slow cooked Pork fillet with Plum chutney